Discover our products!

The love for traditional Greek cheeses and the Arcadian Land brings TRIPOLI to your table.

Feta PDO Barrel Aged Cheese

Feta PDO Barrel Aged Cheese

Tripoli Barrel Feta is a Protected Designation of Origin (PDO) product and is produced exclusively from pasteurized 100% local sheep's milk. It matures traditionally in classic oak barrels, and its structure is dense and robust. Product Charecteristics Pure White Color Full, buttery, and slightly spicy flavor A long-lasting aftertaste Natural aroma,...
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Barrel Cheese

Barrel Aged Cheese

Guided by our love for cheeses, art of cheese-making and our specialization in barrel-aged maturation, we created the Tripoli barrel cheese. Tripoli Barrel aged cheese is a high-quality brined cheese of significant nutritional value, produced from a combination of cow's milk and goat and sheep milk with the addition of goat and sheep cream. It matures in...
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Feta PDO

Feta PDO

We combined the long-standing cheese-making tradition with modern flavor and created Peloponnesian feta with identity... the FETA PDO TRIPOLI. Our feta is characterized by the combination of sweet taste with spicy notes that make a difference. Due to the unique flora of Tripoli, the goats and sheep produce high-quality milk, which makes the FETA TRIPOLI...
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Authentic cheese in brine

Authentic cheese in brine

Authentic cheese is a fine brine cheese produced from 50% sheep and goat milkh & 50% skimmed cow’s milk with sheep and goat cream, developing unique characteristics of taste, structure, color & aroma. Product Characteristics Compact homogeneous structure Balanced Taste Natural mild aroma White color Low acidity, salinity & moisture Refined...
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Goat Cheese

Goat Cheese

Tripoli Goat cheese is produced from 100% Greek goat’s milk and is characterized by its white color and high taste intensity.It is extremely rich in nutrients, vitamins, calcium, and trace elements, while it is easily digestible and particularly beneficial for the body. It is an excellent alternative for those who are intolerant to cow’s milk. It can be...
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Graviera

Graviera Sheep & Got cheese

TRIPOLI
Our graviera produced in Tripoli from 100% Greek sheep and goat milk. Its taste is sweet and full-bodied. It has a delicate aroma of butter and nuts and a long aftertaste with spicy notes. Enjoyed as a table appetizer, in sandwiches and salads, with rusks and breadsticks. It is served with honey, fresh or dried fruits, and adds a distinctive flavor to...
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Kefalotyri

Kefalotyri Sheep & Goat cheese

Our kefalotyri cheese is produced in Tripoli from 100% Greek sheep & goat milk. Its taste is rich, buttery, and slightly salty. It has a rich aroma and a long aftertaste with spicy elements. It can be consumed plain as a table cheese, as saganaki, in many cooking preparations, and is the ultimate Greek cheese to accompany grated pasta! Available...
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White “Kerasma”

White

White TRIPOLI is a high-quality dairy product made from skimmed cow's milk and coconut oil. It has an excellent taste, without flavor enhancers, additives, or preservatives. It is ideal for cooking as it maintains its consistency at high temperatures, and it is also excellent for serving and in salads. Product characteristics: Produced on the Feta PDO...
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Authentic semi hard cheese

Authentic semi hard cheese

Authentic semi-hard cheese TRIPOLI with 4 months of maturation is a fine cheese entirely produced in Greece with a traditional recipe. It has mild aromas and intensity, balanced saltiness, and an authentic Greek semi hard cheese flavor. Ideal for any time of the day or any dish (snack, sandwich, cooking recipes, etc.). Available packaging:
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Semi Hard

Semi Hard

High-quality Greek dairy product made from skimmed cow's milk and coconut oil. With excellent taste, without additives and preservatives. It slices easily without 'breaking' and melts evenly. Ideal for toast, sandwiches, salads, and cooking.Available packaging: 
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Feta PDO Barrel Aged Cheese

Feta PDO Barrel Aged Cheese

Tripoli Barrel Feta is a Protected Designation of Origin (PDO) product and is produced exclusively from pasteurized 100% local sheep's milk. It matures traditionally in classic oak barrels, and its structure is dense and robust. Product Charecteristics Pure White Color Full, buttery, and slightly spicy flavor A long-lasting aftertaste Natural aroma,...
View
Barrel Cheese

Barrel Aged Cheese

Guided by our love for cheeses, art of cheese-making and our specialization in barrel-aged maturation, we created the Tripoli barrel cheese. Tripoli Barrel aged cheese is a high-quality brined cheese of significant nutritional value, produced from a combination of cow's milk and goat and sheep milk with the addition of goat and sheep cream. It matures in...
View
Feta PDO

Feta PDO

We combined the long-standing cheese-making tradition with modern flavor and created Peloponnesian feta with identity... the FETA PDO TRIPOLI. Our feta is characterized by the combination of sweet taste with spicy notes that make a difference. Due to the unique flora of Tripoli, the goats and sheep produce high-quality milk, which makes the FETA TRIPOLI...
View
Authentic cheese in brine

Authentic cheese in brine

Authentic cheese is a fine brine cheese produced from 50% sheep and goat milkh & 50% skimmed cow’s milk with sheep and goat cream, developing unique characteristics of taste, structure, color & aroma. Product Characteristics Compact homogeneous structure Balanced Taste Natural mild aroma White color Low acidity, salinity & moisture Refined...
View
Goat Cheese

Goat Cheese

Tripoli Goat cheese is produced from 100% Greek goat’s milk and is characterized by its white color and high taste intensity.It is extremely rich in nutrients, vitamins, calcium, and trace elements, while it is easily digestible and particularly beneficial for the body. It is an excellent alternative for those who are intolerant to cow’s milk. It can be...
View
White “Kerasma”

White

White TRIPOLI is a high-quality dairy product made from skimmed cow's milk and coconut oil. It has an excellent taste, without flavor enhancers, additives, or preservatives. It is ideal for cooking as it maintains its consistency at high temperatures, and it is also excellent for serving and in salads. Product characteristics: Produced on the Feta PDO...
View
Graviera

Graviera Sheep & Got cheese

TRIPOLI
Our graviera produced in Tripoli from 100% Greek sheep and goat milk. Its taste is sweet and full-bodied. It has a delicate aroma of butter and nuts and a long aftertaste with spicy notes. Enjoyed as a table appetizer, in sandwiches and salads, with rusks and breadsticks. It is served with honey, fresh or dried fruits, and adds a distinctive flavor to...
View
Kefalotyri

Kefalotyri Sheep & Goat cheese

Our kefalotyri cheese is produced in Tripoli from 100% Greek sheep & goat milk. Its taste is rich, buttery, and slightly salty. It has a rich aroma and a long aftertaste with spicy elements. It can be consumed plain as a table cheese, as saganaki, in many cooking preparations, and is the ultimate Greek cheese to accompany grated pasta! Available...
View
Authentic semi hard cheese

Authentic semi hard cheese

Authentic semi-hard cheese TRIPOLI with 4 months of maturation is a fine cheese entirely produced in Greece with a traditional recipe. It has mild aromas and intensity, balanced saltiness, and an authentic Greek semi hard cheese flavor. Ideal for any time of the day or any dish (snack, sandwich, cooking recipes, etc.). Available packaging:
View
Semi Hard

Semi Hard

High-quality Greek dairy product made from skimmed cow's milk and coconut oil. With excellent taste, without additives and preservatives. It slices easily without 'breaking' and melts evenly. Ideal for toast, sandwiches, salads, and cooking.Available packaging: 
View